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Join us for Restaurant Week at The Kitchen Step!

Enjoy a $45 three-course prix fixe dinner, expertly crafted by Chef Ryan DePersio.

Dinner service begins at 5 p.m. on the following dates:

Tuesday, 1/28 - Thursday, 1/30

Sunday, 2/2

Tuesday, 2/4 - Thursday, 2/6

Make your reservation now and secure your spot!
Reservations are available from 5-9 p.m.
(Bar walk-ins are welcome!)

Please note: A credit card is required to secure your reservation.
Cancellations made less than 2 hours before your reservation will incur a $25 per person fee.

CLICK HERE FOR RESERVATIONS